Today is another one of those LONG days so Bobby is making Taco Salad for himself for dinner and I threw this together for Jonathan and I. Bobby is not a huge fan of Chicken. This is one of my FAVORITE recipes that I found on Pinterest.
http://pinterest.com/pin/433753007830644614 The whole recipe is right there with the picture and it really is just that easy.
Then I covered the dish with aluminum foil and put it in the oven at 350 degrees for an hour. Done! This recipe is really easy to adjust according to how many people you are feeding. I had company over and made this for the 6 of us and just used a larger dish so I could fit it all in. This dish is done when the potatoes are soft and the chicken registers 165 on a kitchen thermometer. If you don't have one I highly recommend you get one. They are not expensive at Walmart and come in handy when trying to determine if chicken or pork are done.
Stick the meat thermometer into the thickest part of the meat to check. These pieces of chicken are not very thick so I put the thermometer in at an angle making sure it stayed in the meat to temp it.
It's done!! Yumm
Let me know if you try this recipe! We certainly enjoyed every bite!
Renee
That is definitely going on the list for next week! It looks yummy :)
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